Starters … Must prepare with simple cooking utensils :
- R.O.C.K Kay Ring
- Diabolical Shank
- Festive Vest ( in case not to get too dirty)
- 2 Pungent Beans
- 2 of a Stale Biscut
- Teaspoon of Secret Salt
- 1/2 Forbidden Fruit
- 2 Spritely Fruit
- 2 Staff of Delicious Bees Scrap
- 1 Bottles of Newly Aged Fine Wine
You want to start by breaking up your Stale Biscuts up for 20 minutes where it seams to look like flower again.
Once you got your Biscuts out of the way grab your R.O.C.K Key Ring and crush up your Pungent Beans. Add this to your bowl of crushed up Biscuts to add it flavor.
Get your Diabolical Shank and your Fruits. Cuts your 1/2 of Forbidden Fruit and your 2 Spritely Fruits. Once done put them aside.
Get your 2 Staffs of Delicious Bees Scraps and get all that honey out. Pour it onto your fruits so it can get that not to sour but not to sweet taste.
Get your flowered up biscuts n beans and 1 bottle of wine. You want to do is pour 1/4 of your Newly Aged Fine Wine and stir it till you see your flower getting reddish n fluffy. May take about 15 minutes to get how you want it too.
Once thats done take about 1/4 from your fluffy flower, shape it as a flat round cap. The rest you may shape it as a bowl. Grab your cut up fruits and stuff them in your bowl. Grab your Secret Salt and add on a teaspoon to your fruits. This will give it the a rich flavor.
Get your cap to close your bowl and cook it about 30 to 45 minutes.
It may be long cooking dish but I assure you it is WORTH THE TIME!
Once done … Wala!
Le’Fruit Delicion !
Grab your dish set it down and grab your self a cup . Pour some wine and enjoy your meal